Vacpacks VS100 Domestic Vacuum Packer is a great economical machine for small to moderate use at home.
Save money by eliminating freezer burn and extending the shelf life of your meat, fish, pre-made meals, fresh produce etc
Easy to use:
1. Simply place food in one of our micro channel vacuum bags
2. Place the end of the bag in the vacuum area
3. Lock the lid in at either side and press start.
Heavy duty plastic body
Maximum bag width 310mm
Sealing width 2mm
1 year warranty
The process of vacuum packaging removes the air out of the pack and seals it so no air can get back in and ruin the food. This results in a much longer shelf life and if freezing, you dramatically reduce the impact the freezer has on products while preserving the taste.
Removing oxygen also dramatically reduces the growth of mold, bacteria, and yeast, all which need oxygen to grow and reproduce.