Vacpacks Vacuum Sealer bags are multi-layer, sous vide grade, food safe vacuum barrier bags.
Vacpack offer a wide range of stock vacuum bags as well as full custom made vacuum bags both printed or plain.
The process of vacuum packaging removes the air out of the pack and seals it so no air can get back in and ruin the food. This results in a much longer shelf life and if freezing, you dramatically reduce the impact the freezer has on products while preserving the taste.
Removing oxygen also dramatically reduces the growth of mold, bacteria, and yeast, all which need oxygen to grow and reproduce.
Our customers use these bags for: Meat, Seafood, Cheese, Bread & Bakery, Eggs, Coffee, Liquids, Fresh Produce, Ready meals and Sous Vide cooking.
Thicker 100 micron Vacuum Barrier Bags available for bone in or sharper products.
For use with Commercial/Chamber Vacuum Packer.
Not for use with a Domestic Vacuum Packer
Benefits using Vacpacks Vacuum bags
Wide range of stock sizes
Food grade & Sous vide grade
Stock sizes available
150mmx200mm, 165mmx250mm, 165mmx300mm, 175mmx200mm, 200mmx250mm, 200mmx300mm, 250mmx300mm, 250mmx350mm, 250mmx500mm, 300mmx300mm, 300mmx400mm, 300mmx450mm, 300mmx500mm, 350mmx450mm, 350mmx550mm, 400mmx400mm, 400mmx500mm, 400mmx600mm, 450mmx800mm
Contact us for more information or to open a trading account.